Mexican Specials

  • Burrito – Beef

    $
  • Burrito – Chicken

    $
  • Burrito – Vegetarian

    $
  • Chimichanga – Beef

    $

    Onions, peppers, sweetcorn, chilli and tomato in a breaded tortilla. Served with fresh salad, rice or chips.

  • Chimichanga – Chicken

    $

    Onions, peppers, sweetcorn, chilli and tomato in a breaded tortilla. Served with fresh salad, rice or chips.

  • Chimichanga – Vegetarian

    $

    Onions, peppers, sweetcorn, chilli and tomato in a breaded tortilla. Served with fresh salad, rice or chips.

  • Enchiladas – Beef

    $
  • Enchiladas – Vegetarian

    $

    Same as the chimichanga but rolled and baked cannelloni style, served with rice.

  • Fajitas Chirrantes – Combo

    $
  • Paella

    $

    A mix of king prawns, mussels, chicken and white wine with rice.

  • Pollo Ranchero

    $

    Onions, chicken, avocado, red beans, tomato and chocolate powder. Served with rice and roast potatoes.

Pescado - Fish

  • King Prawns

    $

    King Prawns in garlic butter, served with salad.

  • King Prawns Provencale

    $

    Fresh tomatoes, onions, chillies and served with salad.

  • Salmon Pesto

    $

    Tomato and pesto blended with prawns and cream. Topped with grilled asparagus.

  • Sea Bass El Paso

    $

    Two fillets on bed of potatoes with garlic onions, cherry tomatoes, fresh herbs.

  • Swordfish

    $

Pasta

  • Al Salmon

    $

    Onions, mushrooms, smoked salmon, cream and tomato.

  • Bolognese

    $

    Traditional Italian meat sauce.

  • Lasagne

    $

    Layers of pasta with beef and cheese sauce.

  • Miranara

    $

    Mixed seafood, onions and parsley and tomato sauce.

  • Monte Verde

    $

    Oven baked with fresh vegetables topped with bechamel and cheese.

  • Napolitano

    $

    Traditional tomato sauce cooked with parsley, basil, garlic and tomatoes.

Pizza

  • Calzone Pizza

    $

    Folded pizza with mozzarella, chicken and mushrooms topped with Bolognese sauce.

  • Calzone Verdi Pizza

    $

    Tomato, mozzarella, fresh vegetables and tomato sauce.

  • El Paso Pizza

    $
  • Fantasia Pizza

    $

    Tomatoes, mozzarella, sweetcorn and chicken.

  • Fungi Pizza

    $

    Tomatoes, mozzarella and mushrooms.

  • Hawaiian Pizza

    $

    Tomato, mozzarella, chicken and pineapple.

  • Margherita Pizza

    $

    Tomatoes and mozzarella.

  • Marinara Pizza

    $
  • Mexicana Pizza

    $

    Toamato, mozzarella, pepperoni sausage, jalapenos and chilli peppers.

  • Quattro Formaggio Pizza

    $
  • Vegetarian Pizza

    $

    Tomato, mozzarella, mushrooms, onions, peppers and sweetcorn.

Carnes - Meat

  • Diane

    $

    Sirloin steak with onions, mushrooms, french mustard, cream and demi-glace.

  • Dolcelatte

    $

    Sirloin steak topped with dolcelatte cheese.

  • El Paso

    $

    Served on a sizzler with rice, mushrooms, fried egg and chips.

  • Mexicana

    $

    Sirloin steak with onions, mushrooms, peppers, fresh chillies, tomato and a touch of cream.

  • Pepper

    $

    Sirloin steak with black and red peppercorns and french mustard finished with a touch of cream.

  • Sirloin Natural

    $

    Charcoal grilled sirloin steak. Served with button mushrooms and garnish.

  • Surf And Turf

    $

    Sirloin steak cooked with mixed seafood and grilled king prawn.

Cocktails

  • Aperol Spritz

    $
  • Bramble

    $
  • Cuba Libre

    $
  • Godfather

    $
  • Italian Nut

    $
  • Key West Cooler

    $
  • Long Island Tea

    $
  • Mai Tai

    $
  • Mexican Blue

    $
  • Mojitos

    $
  • Pina Colada

    $
  • Purple Rain

    $
  • Sex On The Beach

    $
  • Singapore Sling

    $
  • Sours

    $
  • Tequila Sunrise

    $
  • Tom Collins

    $

Beer and Cider

  • Corona

    $

    4.5% 330ml

  • Desperado

    $
  • Old Speckled Hen

    $
  • Peroni

    $
  • Rekorderlig Cider

    $
  • San Miguel

    $

Appetizer

  • Calamari Fritti

    $

    Deep fried squid in batter, served with tartar sauce.

  • Chilli Hotshots

    $

    Fresh chillies filled with cream cheese, covered in breadcrumbs and deep-fried.

  • Choritos

    $
  • Funghi Ripleni

    $

Pollo - Chicken

  • Pollo Al Cognac

    $

    Chicken with onions, cream, mushrooms.

  • Pollo Al Horno

    $
  • Pollo Borracho

    $

    Chicken with garlic, pepper, onion, chillies, mushrooms, tomato sauce and a touch of cream.

  • Pollo Habanero

    $

    Chicken with onions, spinach, asparagus with cream.

  • Pollo Picante

    $

    Chicken with onions, tomatoes, peppers, mushrooms, garlic, chillies.

Shots

  • Baileys

    $
  • Jager

    $
  • Sambuca

    $
  • Tequila

    $

Soft Drinks

  • Coke

    $
  • Diet Coke

    $
  • Fanta Orange

    $
  • Sparkling Water

    $
  • Still Water

    $

Sides and Salads

  • Chilean Salad

    $
  • Chips

    $
  • Mediterranean Salad

    $
  • Mixed Leaf Salad

    $

Prosecco

  • Vintage Prosecco

    $

Wine

  • Cabernet Sauvignon

    $

    Chile 13.5% alcohol 750ml

  • Chardonnay Metal Label

    $

    Australia 13.5% alcohol 750ml

  • Chenin Blanc

    $

    Juno, South Africa 12% alcohol 750ml

  • Malbec

    $

    Santa Florentina, Argentina 13% alcohol 750ml

  • Merlot Del Veneto

    $

    Italy 12.5% alcohol 750ml

  • Pinot Grigio

    $

    Italy 12.5% alcohol 750ml

  • Rioja

    $

    Rioja, Spain 13% alcohol 750ml

  • Sauvignon Blanc Reserva

    $

    Hugo Casanova Estate, Chile 13% alcohol 750ml

  • Shiraz

    $
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Located in the heart of Sheffield City Centre at 10 Cumberland St, El Paso offers a delightful dining experience for anyone seeking flavorful, authentic Mexican cuisine. From the moment you step inside, the vibrant and welcoming atmosphere sets the stage for a memorable meal. The restaurant’s contemporary decor, with warm colors and bold art pieces, creates a lively setting perfect for both casual meals and special occasions.

The El Paso menu is diverse, featuring an impressive array of traditional Mexican dishes with a modern twist. Whether you're a fan of sizzling fajitas, hearty enchiladas, or fresh, tangy tacos, there's something to suit every taste. One standout item is the BBQ Ribs, tender and smothered in a rich sauce that balances sweet and smoky flavors. Vegetarians will also find plenty of options, such as the stuffed peppers or the vegetarian fajitas, which are bursting with flavor and freshness.

In terms of service, El Paso excels. The staff is attentive and friendly, ensuring that diners feel valued and well taken care of throughout their meal. The restaurant also offers a range of beverages, including refreshing cocktails and a curated selection of wines that pair beautifully with the menu.

One of the most attractive features of El Paso is its commitment to using high-quality ingredients, which makes a noticeable difference in the taste of the food. Prices are reasonable for the quality and portion sizes, making it a great choice for both groups and solo diners. Overall, El Paso is a must-visit for anyone craving authentic Mexican food in Sheffield, and with its central location at 10 Cumberland St, it’s conveniently situated for both locals and visitors alike.